Degree : B. Tech (Food Science)
Duration : 4 Years
Establishment year : 2004. It is the only in konkan region.
Intake Capacity : 80 Seats (16 Seats for Management Quota)
Syllabus : It includes processing of fruit and vegetables, cereals, oil seed and pulses, milk and milk products, egg, poultry and meat processing, bakery products, processing units, food engg, food and industrial microbiology, food chemistry, food packaging, etc.
Career Opportunities : Own food processing industry, employment in food packaging industry, bakery and confectioneries industry, nutroceutical products industries, marketing of food products, fruit and vegetable processing industry, Animal and dairy products industry, Food Technology and Agricultural Engineering Colleges.Opportunities for administrative post through MPSC and UPSC exams. Food Inspector, Quality control officer in different private and Govt. organisations.